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The Robin Hood Inn

 

Explore our website using the links above.
You may book rooms online and contact us with any questions :)
Blackboard Menu        
 
 
..comfortable informal dining area..

All our food is home-cooked, freshly prepared on the premises to traditional family recipes. We use locally sourced produce from local suppliers:

Fish
- Sailbrand & Kingfisher
Meat - Coppice House Farm
Fruit & Veg
- Keith Mawby Ltd
Venison - Round Green Farm
Eggs
- Robert Sayles
Cheese
- Michael Lee Fine Cheeses Company
Potatoes - David Hague
MG Mosely & Sons - Milk & Cream

..good food and drink go hand in hand at the Robin Hood Inn
 


Menu ..

Sandwiches
All sandwiches are served with thick cut brown or white bread and a side salad

Roast beef, horseradish and watercress

Roast chicken and stuffing

Home boiled ham with baby gem and mustard mayo

Wensleydale with red onion jam

Smoked haddock with rocket and tartar sauce
All sandwiches are £3.95

Classics
Locally sourced sirloin steak
cherry tomatoes and watercress served with home made onion rings, fat cut chips, and a peppercorn sauce
£12.95

Fresh fish in beer batter
served with homemade fat chips, tartar sauce and pea puree
£9.95

Our home made burger
fully loaded, topped with stilton and served with home made skinny chip and onion rings
£9.95

Locally sourced sausages
with bubble and squeak and red onion gravy
£8.95

Our seasonal pie
with seasonal vegetables and gravy
£8.95

Specials
We offer a fantastic selection of Starters, Specials and Desserts
Starters, Specials and Desserts which change on a daily/weekly basis.
Please see our news and events section for what's on this week*.

*Dishes may vary slightly.

Food Service Times:
Monday – Friday 12noon - 3pm and 5pm - 9pm
Saturday 12noon - 9pm
Sunday 12pm - 4pm - Carvery

Bar Opening hours:
Monday – Thursday 12noon - 3pm and 5pm - 11pm
Friday, Saturday, Sunday 12pm - 12am


Click here for a printable menu

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© The Robin Hood Loxley